- 2 bunches broccoli
- 1/2 cup mayonnaise
- 1/4 cup sugar
- 2 tablespoons white wine vinegar
- Cut broccoli into small florets.
- In a medium bowl, whisk together mayonnaise, sugar and white wine vinegar.
- Add broccoli and stir to combine.
- Chill for at least 1 hour before serving.
salad
broccoli
vegetarian
easy
side dish