Berry Crumble Bars
Ingredients
  • 1/2 cup butter, softened
  • 1/2 cup packed brown sugar
  • 1 cup all-purpose flour
  • 1/4 teaspoon baking soda
  • 1/4 teaspoon salt
  • 3 cups quick-cooking oats, divided
  • 2 cups fresh or frozen blueberries or raspberries
  • 3/4 cup sugar
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Steps
  1. Preheat oven to 350°F. Grease a 9-inch square baking pan.
  2. In a large bowl, beat butter and brown sugar until creamy. In a separate bowl, whisk together flour, baking soda and salt. Add flour mixture to butter mixture and mix until crumbly.
  3. Stir in 2 cups oats until combined. Press half of the oat mixture into the prepared pan. Top with berries.
  4. In a small bowl, combine remaining 1 cup oats and 3/4 cup sugar; sprinkle over berries.
  5. Bake 35 minutes or until golden brown. Cool before cutting into bars.
  6. Enjoy!
Tags
desserts
bars
berry crumble bars
berries
crumble bars
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