Berry CrispBerry CrispBerry Crisp
Ingredients
- 2 cups of rolled oats
- 1/2 cup of brown sugar
- 1/4 teaspoon salt
- 1/2 teaspoon ground cinnamon
- 1/3 cup melted butter
- 3 cups of fresh or frozen berries
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Steps
- Preheat oven to 375°F.
- In a medium bowl, mix together oats, sugar, salt and cinnamon.
- Mix in melted butter until evenly distributed.
- Spread oat mixture over the bottom of an 8-inch square baking dish.
- Spread berries over top of oat mixture.
- Bake for 30 minutes or until golden brown and bubbly.
- Let cool before serving.
Tags
dessert
berry crisp
crisp
oatmeal crisp
fruit dessert
Copyright 2023 Ben Bergstein