Banana WafflesBanana WafflesBanana Waffles
Ingredients
- 2 cups all-purpose flour
- 1 tablespoon baking powder
- 1 teaspoon baking soda
- 1/2 teaspoon salt
- 2 large eggs, lightly beaten
- 2 cups buttermilk
- 4 tablespoons melted butter, cooled slightly
- 1/4 cup sugar
- 1 ripe banana, mashed
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Steps
- In a medium bowl, whisk together the flour, baking powder, baking soda and salt.
- In a separate bowl, whisk together the eggs, buttermilk and melted butter.
- Add the wet ingredients to the dry ingredients and stir until just combined.
- Stir in the sugar and mashed banana.
- Heat a waffle iron according to manufacturer's instructions and cook waffles until golden brown.
- Serve hot with desired toppings.
Tags
breakfast
brunch
waffles
banana
quick-and-easy
Copyright 2023 Ben Bergstein