- 1 8-ounce wheel of brie cheese
- 1/2 cup cranberry sauce
- 1/4 cup chopped pecans
- Preheat oven to 350°F.
- Place Brie in an oven-safe dish.
- Top with cranberry sauce and chopped pecans.
- Bake for 15 minutes or until cheese is melted and bubbly.
- Serve warm.
baked brie
cranberry sauce
cheese appetizer
easy appetizer
holiday appetizer