Bacon CastleBacon CastleBacon Castle
Ingredients
- 4 slices bacon
- 1/2 cup diced onion
- 1/2 cup diced green bell pepper
- 1/2 cup shredded cheddar cheese
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Steps
- Preheat oven to 350°F.
- In a large skillet, cook bacon until crisp.
- Remove bacon from skillet and set aside.
- Add onion and bell pepper to skillet and cook until softened.
- In a 9-inch pie plate, layer the cooked bacon, onion, bell pepper, and cheese.
- Bake in preheated oven for 15 minutes or until cheese is melted and bubbly.
- Let cool before serving.
Tags
bacon
onion
bell pepper
cheese
pie
oven
Copyright 2023 Ben Bergstein