BLT WrapBLT WrapBLT Wrap
Ingredients
- 4 slices bacon
- 1/2 cup mayonnaise
- 2 tablespoons Dijon mustard
- Salt and pepper
- 4 large tortillas or wraps
- 1 large tomato, thinly sliced
- 1/2 head iceberg lettuce, shredded
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Steps
- Cook the bacon in a skillet over medium heat until crisp. Drain on paper towels.
- Mix together the mayonnaise and mustard in a small bowl and season with salt and pepper to taste.
- Spread the mayonnaise mixture onto each tortilla.
- Top with bacon, tomato slices, and lettuce.
- Roll up each wrap tightly and cut in half. Serve immediately.
Tags
sandwich
wrap
bacon
tomato
lettuce
Copyright 2023 Ben Bergstein