- 2 slices of bread
- 1 ripe avocado
- 1/4 teaspoon garlic powder
- Salt and pepper to taste
- Toast the bread until golden brown.
- In a small bowl, mash the avocado with a fork.
- Add garlic powder, salt, and pepper to the mashed avocado.
- Spread the mashed avocado over the toasted bread.
- Serve and enjoy!
avocado toast
breakfast
lunch
easy recipe
vegetarian