Avocado Egg SaladAvocado Egg SaladAvocado Egg Salad
Ingredients
- 2 avocados, peeled and diced
- 4 hard-boiled eggs, chopped
- 1/4 cup mayonnaise
- 1 tablespoon Dijon mustard
- 1/2 teaspoon garlic powder
- Salt and pepper to taste
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Steps
- In a medium bowl, combine the avocados, eggs, mayonnaise, mustard and garlic powder.
- Mix until everything is evenly combined.
- Season with salt and pepper to taste.
- Serve chilled or at room temperature.
Tags
avocado
egg salad
salad
lunch
dinner
easy
Copyright 2023 Ben Bergstein