- 2 avocados, diced
- 1 cucumber, diced
- 1/4 red onion, diced
- 1/4 cup cilantro, chopped
- 2 tablespoons olive oil
- 2 tablespoons lime juice
- 1 teaspoon salt
- In a medium bowl, combine the avocado, cucumber, red onion and cilantro.
- In a small bowl, whisk together the olive oil, lime juice and salt.
- Pour the dressing over the salad and gently toss to combine.
vegetarian
gluten-free
salad
avocado
cucumber
lime juice