Apple Crumble PieApple Crumble PieApple Crumble Pie
Ingredients
- 1/2 cup butter
- 3 tablespoons all-purpose flour
- 1/4 cup white sugar
- 1/4 cup packed brown sugar
- 3 cups apples - peeled, cored and sliced
- 1 teaspoon ground cinnamon
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Steps
- Preheat oven to 375 degrees F (190 degrees C). Grease a 9 inch pie plate.
- In a small bowl, mix together the butter, flour, white sugar and brown sugar until crumbly.
- Spread the mixture into the bottom of the prepared pie plate.
- Arrange the apples on top of the mixture. Sprinkle with cinnamon.
- Bake in preheated oven for 40 minutes or until golden brown.
- Cool before serving.
Tags
pie
apple crumble
dessert
fruit pie
Copyright 2023 Ben Bergstein