Apple Cinnamon Pa…
Ingredients
  • 2 cups all-purpose flour
  • 2 tablespoons sugar
  • 2 teaspoons baking powder
  • 1 teaspoon baking soda
  • 1 teaspoon ground cinnamon
  • 1/2 teaspoon salt
  • 2 eggs, beaten
  • 1 3/4 cups milk
  • 3 tablespoons butter, melted and cooled slightly
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Steps
  1. In a large bowl, whisk together the flour, sugar, baking powder, baking soda, cinnamon and salt.
  2. In a separate bowl, whisk together the eggs, milk and melted butter.
  3. Pour the wet ingredients into the dry ingredients and stir until just combined.
  4. Heat a large non-stick skillet over medium heat. Grease with butter if needed.
  5. Using a 1/4 cup measure or ladle, pour batter onto hot skillet. Cook until bubbles start to form on the surface of pancakes (about 2 minutes).
  6. Flip pancakes and cook for an additional minute or two until golden brown on both sides.
  7. Serve with syrup or your favorite topping!
Tags
pancakes
apple cinnamon pancakes
breakfast
brunch
dinner
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