Alfredo Sauce
Ingredients
  • 4 tablespoons butter
  • 4 cloves garlic, minced
  • 3/4 cup heavy cream
  • 1/2 cup grated Parmesan cheese
  • Salt and pepper to taste
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Steps
  1. Melt the butter in a medium saucepan over medium heat.
  2. Stir in the garlic and cook for 1 minute.
  3. Add the cream and bring to a low simmer.
  4. Stir in the Parmesan cheese until melted.
  5. Season with salt and pepper to taste.
  6. Simmer for 5 minutes, stirring occasionally.
Tags
alfredo sauce
sauce
cheese sauce
parmesan cheese
creamy sauce
Copyright 2023 Ben Bergstein