Toad in the HoleToad in the HoleToad in the Hole
Ingredients
- 4 sausages
- 1 egg
- 3 tablespoons plain flour
- 150ml milk
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Steps
- Preheat oven to 200C/400F.
- Place the sausages in an ovenproof dish.
- Whisk together the egg, flour and milk until smooth.
- Pour the batter over the sausages.
- Bake for 25 minutes or until golden brown.
Tags
British
Breakfast
Eggs
Sausage
Copyright 2023 Ben Bergstein