- Tortillas
- Cheese
- Vegetables
- Heat a skillet over medium heat.
- Place a tortilla in the skillet and sprinkle with cheese and vegetables.
- Fold the tortilla in half and cook until golden brown.
- Flip the quesadilla and cook until golden brown on the other side.
- Remove from heat and cut into wedges.
- Serve warm.
Mexican
Quesadilla
Cheese
Vegetables
Tortillas
Snack
Appetizer