Miso RamenMiso RamenMiso Ramen
Ingredients
- 1 pack ramen noodles
- 2 tablespoons miso paste
- 1 teaspoon sesame oil
- 1 teaspoon ginger, grated
- 2 cloves garlic, minced
- 2 tablespoons soy sauce
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Steps
- Bring a pot of water to a boil and add the ramen noodles.
- In a small bowl, mix together the miso paste, sesame oil, ginger, garlic, and soy sauce.
- Add the miso mixture to the boiling water and stir until dissolved.
- Reduce heat to low and simmer for 3 minutes.
- Serve with desired toppings.
Tags
ramen
noodles
miso
Asian cuisine
Japanese cuisine
Copyright 2023 Ben Bergstein