Lentil Sloppy Joes
Ingredients
  • 1 cup dry lentils
  • 2 cups vegetable broth
  • 1 onion, diced
  • 2 cloves garlic, minced
  • 1 teaspoon smoked paprika
  • 1 teaspoon chili powder
  • 1/2 teaspoon ground cumin
  • 1/4 teaspoon cayenne pepper (optional)
  • 2 tablespoons tomato paste
  • 3 tablespoons brown sugar (or maple syrup)
  • 3 tablespoons apple cider vinegar
  • Salt and pepper to taste
Related recipes

Vegan Lentil Chili

Vegan Lentil Soup

Veggie Lentil Burgers

Steps
  1. Rinse and drain the lentils. In a large pot, combine the lentils, vegetable broth, onion, garlic, smoked paprika, chili powder, cumin, and cayenne pepper. Bring to a boil over high heat.
  2. Reduce heat to low and simmer for 25 minutes or until lentils are tender. Stir in tomato paste, brown sugar (or maple syrup), and apple cider vinegar. Simmer for an additional 5 minutes.
  3. Season with salt and pepper to taste. Serve on hamburger buns or over cooked rice.
Tags
vegan
gluten-free
lentil
sloppy joes
dinner
lunch
vegetarian
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