Japanese Fried Ri…Japanese Fried RiceJapanese Fried Rice
Ingredients
- 2 cups cooked Japanese rice
- 1/4 cup chicken broth
- 1 teaspoon sesame oil
- 1 tablespoon vegetable oil
- 2 cloves garlic, minced
- 1/2 onion, diced
- 3 eggs, lightly beaten
- 3 tablespoons soy sauce
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Steps
- Heat chicken broth and sesame oil in a large skillet over medium heat.
- Add vegetable oil, garlic and onion. Cook until onion is soft and translucent.
- Stir in the eggs and cook until scrambled.
- Add the cooked rice to the pan and stir to combine with the egg mixture.
- Add soy sauce and stir until evenly distributed throughout the rice.
- Serve hot.
Tags
rice
japanese
fried
dinner
lunch
easy
quick
vegetarian
vegan
gluten-free
Copyright 2023 Ben Bergstein