Fish Tacos with C…Fish Tacos with Chipotle Mayo SauceFish Tacos with Chipotle Mayo Sauce
Ingredients
- 4 white fish fillets
- 1/2 tsp garlic powder
- 1/2 tsp black pepper
- 1/2 tsp cumin
- 1/4 tsp chili powder
- 8 small flour tortillas
- 1/4 cup mayonnaise
- 2 chipotle peppers in adobo sauce, minced
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Steps
- Preheat oven to 400 degrees F.
- Place fish fillets on a baking sheet and sprinkle with garlic powder, black pepper, cumin and chili powder.
- Bake in preheated oven for 10-15 minutes until cooked through.
- Mix mayonnaise and chipotle peppers together in a small bowl.
- Warm tortillas in the oven for 2-3 minutes before serving.
- Serve fish tacos with chipotle mayo sauce.
- Enjoy!
Tags
Fish Tacos
Chipotle Mayo Sauce
Tacos
Mexican Food
Seafood
Dinner
Gluten Free
Easy Recipe
30 Minutes or Less
Healthy
Copyright 2023 Ben Bergstein