Cheesy Corn Fritt…Cheesy Corn FrittersCheesy Corn Fritters
Ingredients
- 1 cup corn kernels (fresh or frozen)
- 1/2 cup all-purpose flour
- 2 tablespoons sugar
- 2 teaspoons baking powder
- 1/4 teaspoon salt
- 1/4 teaspoon ground black pepper
- 1 large egg, lightly beaten
- 3 tablespoons butter, melted and cooled slightly
- 3/4 cup grated cheddar cheese
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Steps
- In a medium bowl, combine the corn kernels, flour, sugar, baking powder, salt and pepper.
- In a separate bowl, whisk together the egg and melted butter.
- Add the egg mixture to the dry ingredients and stir until just combined.
- Stir in the cheese.
- Heat a large skillet over medium heat. Drop heaping tablespoons of batter into the hot skillet and cook for 2 to 3 minutes on each side or until golden brown.
- Serve hot with your favorite condiments or sauces.
Tags
corn fritters
cheesy corn fritters
fritters
cheese fritters
Copyright 2023 Ben Bergstein