Caprese Pasta Sal…
Ingredients
  • 1/2 lb. penne pasta
  • 1/4 cup balsamic vinaigrette
  • 2 cups cherry tomatoes, halved
  • 1/2 cup fresh basil leaves, chopped
  • 8 oz. fresh mozzarella, cubed
  • Salt and pepper to taste
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Steps
  1. Cook the pasta according to package instructions.
  2. In a large bowl, combine the cooked pasta with the balsamic vinaigrette and mix until evenly coated.
  3. Add in the cherry tomatoes, basil leaves, and mozzarella cubes and stir until combined.
  4. Season with salt and pepper to taste.
  5. Chill in refrigerator for at least an hour before serving.
Tags
Pasta Salad
Caprese Salad
Vegetarian
Italian
Summer Recipes
Copyright 2023 Ben Bergstein