Buttered NoodlesButtered NoodlesButtered Noodles
Ingredients
- 1/2 lb. egg noodles
- 3 tablespoons butter
- Salt and pepper to taste
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Steps
- Bring a pot of salted water to a boil.
- Add the egg noodles and cook for 8 minutes.
- Drain the noodles, reserving 1/4 cup of the cooking liquid.
- Return the noodles to the pot and stir in the butter, salt, and pepper.
- Add enough of the reserved cooking liquid to moisten the noodles.
Tags
Noodles
Butter
Easy Recipe
Quick Meal
Dinner Idea
Budget Friendly
Kid Friendly
Pasta
Italian Cuisine
Carbohydrate
Copyright 2023 Ben Bergstein