- 1 lb ground beef
- 1/2 cup BBQ sauce
- 4 slices bacon, cooked and crumbled
- 4 hamburger buns
- 4 slices cheddar cheese
- Preheat grill to medium-high heat.
- In a large bowl, combine ground beef and BBQ sauce. Form into 4 patties.
- Grill burgers for 5 minutes per side or until cooked through.
- Top each burger with a slice of cheese and cook for an additional minute until cheese is melted.
- Place burgers on buns and top with bacon.
- Serve immediately.
BBQ
Bacon
Cheeseburger
Grill