Apricot-Glazed Ca…Apricot-Glazed CarrotsApricot-Glazed Carrots
Ingredients
- 2 tablespoons butter
- 2 tablespoons apricot preserves
- 1 tablespoon honey
- 1/4 teaspoon ground ginger
- 1/4 teaspoon ground cinnamon
- 1/8 teaspoon ground nutmeg
- 2 cups baby carrots
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Steps
- Melt butter in a large skillet over medium heat.
- Stir in the apricot preserves, honey, ginger, cinnamon, and nutmeg.
- Add the carrots to the skillet and stir to coat.
- Cook for 8-10 minutes or until carrots are tender, stirring occasionally.
Tags
vegetables
carrots
apricot
glaze
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