7-Layer Dip7-Layer Dip7-Layer Dip
Ingredients
- 1 can (16 ounces) refried beans
- 1 package (1 ounce) taco seasoning mix
- 1 cup sour cream
- 1/2 cup guacamole
- 1/2 cup salsa
- 2 cups shredded lettuce
- 2 medium tomatoes, diced
- 1 can (4 1/2 ounces) chopped ripe olives, drained
- 1 cup shredded Cheddar cheese
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Steps
- In a medium bowl, combine refried beans and taco seasoning mix; spread onto the bottom of a 9-inch pie plate. Spread sour cream over bean mixture. Top with guacamole and salsa. Sprinkle with lettuce, tomatoes, olives and cheese.
- Cover and refrigerate for at least 1 hour before serving.
Tags
Mexican Food
Appetizer
Party Food
Vegetarian Food
Gluten-Free Food
Copyright 2023 Ben Bergstein